If you have ever done a Google search for “how to make homemade pizza” then you have no doubt stumbled across the bible-esque tome that is the Jeff Varasano pizza recipe. The recipe, which is in itself very simple, tips the scale at a hefty 22,000+ words. Now don’t get me wrong, I’ve read almost … Continue reading The Varasano Pizza Recipe – How To Make Homemade Pizza
It’s been a while since my last post, and in the period of radio silence a lot has happened! We bought a small house with a gas oven, I found a new and exciting job, and perhaps most exciting of all, we traveled to San Francisco and had some world-class pizza. Also while in San … Continue reading I’m Back! New Flours from Central Milling, SF Pizza and More
Central Milling, a company I choose over Giusto’s, King Arthur’s, and all others, is now set up to ship flour to the likes of you and me. For years, the good people at Central Milling have been supplying commercial baking establishments all over the west coast as well as filling the bags of Whole Foods‘ … Continue reading Central Milling: Now Shipping to You and Me!
I’ve been talking a lot with a certain manager at Central Milling, a California/Utah based flour mill, and am happy to report I am soon going to be offering In Search of the Perfect Pie coupons here on the blog for you guys to order their previously only commercially sold flour directly from the mill. … Continue reading Central Milling – The New King of Flour?